Subaltern Lives
By:"Clare Anderson"
Published on 2012-04-05 by Cambridge University Press
This fascinating book uses biographical fragments to shed new light on colonial life and convictism in the nineteenth-century Indian Ocean.
This Book was ranked 34 by Google Books for keyword biographies.
Photography
By:"Liz Wells"
Published on 2004 by Psychology Press
This seminal text for photography students identifies key debates in photographic theory, stimulates discussion and evaluation of the critical use of photographic images and ways of seeing. This new edition retains the thematic structure and text features of its predecessors but also expands coverage on photojournalism, digital imaging techniques, race and colonialism. The content is updated with additional international and contemporary examples and images throughout and the inclusion of colour photos. Features of this new edition include: *Key concepts and short biographies of major thinkers *Updated international and contemporary case studies and examples *A full glossary of terms, a comprehensive bibliography *Resource information, including guides to public archives and useful websites
This Book was ranked 35 by Google Books for keyword photography.
Cooking with Swami Yogananda: Holiday Recipes
By:"Yogananda (Paramahansa)",", CookingWithSwamiYogananda"
Published on 2006-02 by Lulu.com
These yummy recipes are from the writings of Swami Yogananda in the 20's and 30's. Everyone will find a recipe they will love, whether they are into Vegan, Vegetarian, or Raw Foods. They are eternal delectable delights. There is something for everyone.
This Book was ranked 32 by Google Books for keyword cooking.
The Ladies'flower-garden of Ornamental Annuals
By:"Mrs. Loudon (Jane)"
Published on 1840 by
This Book was ranked 27 by Google Books for keyword ladies.
Cooking Class
By:"Deanna F. Cook"
Published on 2015-03-18 by Storey Publishing
The kids are taking over the kitchen! Deanna F. Cook presents more than 50 recipes designed for the cooking abilities and tastes of children ages 6 to 12. Basic cooking techniques are explained in kid-friendly language, and recipes include favorites like applesauce, French toast, popcorn chicken, pizza, and more. Full of fresh, healthy ingredients and featuring imaginative presentations like egg mice, fruit flowers, and mashed potato clouds, Cooking Class brings inspiration and confidence to the chefs of the future.
This Book was ranked 8 by Google Books for keyword cooking.
Fashion, Culture, and Identity
By:"Fred Davis"
Published on 1994-09-01 by University of Chicago Press
What do our clothes say about who we are or who we think we are? How does the way we dress communicate messages about our identity? Is the desire to be \
This Book was ranked 4 by Google Books for keyword fashion.
Harris's List of Covent-Garden Ladies
By:
Published on 1789 by
This Book was ranked 3 by Google Books for keyword ladies.
