Fashion, Italian Style
By:"Valerie Steele"
Published on 2003 by Yale University Press
Discusses the rise of Italian fashion since 1945, the development of the Italian Look from the late 1970's to the present, and the great many designers who have contributed to Italy's fashion triumphs.
This Book was ranked 14 by Google Books for keyword fashion.
Biba's Northern Italian Cooking
By:"Biba Caggiano"
Published on 2002-01 by Penguin
An updated edition of the classic guide to northern Italian cookery features more than two hundred recipes that represent the best in authentic Italian cuisine, including Minestrone Soup, Tagliatelle Bolognese Style, Buschetta with Fresh Tomatoes and Basil, and Roasted Leg of Lamb with Garlic and Rosemary. Original.
This Book was ranked 37 by Google Books for keyword cooking.
Cooking the Italian Way
By:"Alphonse Bisignano"
Published on 2002 by Lerner Publications
Introduces the land, people, and regional cooking of Italy and includes tantalizing recipes for such dishes as minestrone soup, spaghetti with meat sauce, biscuit tortoni, and chicken cacciatore.
This Book was ranked 20 by Google Books for keyword cooking.
